recipe. Smoked Salmon Breakfast Scramble
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InformationRecipe from: All Recipes co uk
Language: English
Persons: 2
Preparation time: 4 mins
Nutrition: 370.5kcal
Tags: Christmas breakfast, breakfast-in-bed, Valentine Breakfast, brunch, smoked salmon
Recipe
Toast bread.
Heat butter in a small saucepan over medium heat.Pour in egg and milk, and stir in black pepper.Stirring constantly, cook eggs until light and fluffy.Remove from heat and stir in salmon.
Slice toast into triangles and place, with points in toward the middle, around a plate.Spoon eggs into the centre and serve warm.
Ingredients
Toast bread.
Heat butter in a small saucepan over medium heat.Pour in egg and milk, and stir in black pepper.Stirring constantly, cook eggs until light and fluffy.Remove from heat and stir in salmon.
Slice toast into triangles and place, with points in toward the middle, around a plate.Spoon eggs into the centre and serve warm.
Ingredients
- 2 slices of white or brown bread per person
- 2 - 3 large free range eggs
- 50g (about 2 oz) thinly sliced smoked salmon pieces
- Knob of butter
- 2 dessertspoons of milk
- Salt and pepper to taste
| Comments | |
| Yup, that'll do it. You have my apperciaiton. | |
| Posted by: sdGLmQVO - 12/12/11 12:51:06 | |
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