recipe. Pavlova

No votes yet


Information
Recipe from: All Recipes co uk
Language: English
Persons: 8
Preparation time: 1 hour
Nutrition: 108.4kcal
Tags: classic puds


Recipe

Preheat oven to 150 C / Gas mark 2.
Beat egg whites until stiff, add cold water and beat again. Add sugar very gradually while still beating.
Slow beater and add vinegar, vanilla and cornflour.
Place on a baking tray lined with baking parchment and bake for 45 minutes. Turn off the oven and leave to cool in the oven.


Ingredients

  • 3 egg whites
  • 3 tablespoons cold water
  • 200g (7 oz) caster sugar
  • 1 teaspoon distilled cider vinegar
  • 1 teaspoon vanilla extract
  • 3 teaspoons cornflour

Comments
No comments or questions yet

Post a comment
Name*
E-mail
Comment*
:-) :-( :-O ;-) :-S :'( (H) (A) :-D :-P :-$ :-@
* Required fields
recipe. others

Pasta Pomodoro

Cook pasta according to package instructions; drain.
Pour...

Penne with Fresh Tomatoes and Sweetcorn

Cook pasta according to package instructions; drain and s...

Spaghetti with Gorgonzola and Caramelised Onions

Cook spaghetti according to package instructions; drain.
...

Penne with Prawns in a Garlic Tomato Sauce

Cook penne according to package instructions; drain.
Heat...

Farfalle with Red Pepper Sauce

Combine red pepper, stock, oregano, salt and pepper in a ...

Spaghetti with Walnut Rocket Pesto

Combine the walnuts, garlic, rocket and basil in a food p...