recipe. Homemade Sun-Dried Tomatoes
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InformationRecipe from: All Recipes co uk
Language: English
Persons: 32
Preparation time: 1 day 20 mins
Nutrition: 11.9kcal
Tags: Unkown
Recipe
Preheat oven to 25 C.
Wash and halve tomatoes. Gently squeeze out the seeds. Place the tomatoes on a non-stick baking tray, and sprinkle with salt to taste.
Bake until tomatoes take on a leathery texture. This could literally take all day; smaller pieces will require less oven time.
Ingredients
Preheat oven to 25 C.
Wash and halve tomatoes. Gently squeeze out the seeds. Place the tomatoes on a non-stick baking tray, and sprinkle with salt to taste.
Bake until tomatoes take on a leathery texture. This could literally take all day; smaller pieces will require less oven time.
Ingredients
- 2kg (4 lb) tomatoes
- salt to taste
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